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RECIPES

Salsa al prezzemolo: sugo finto della cucina povera
Parsley sauce, a sugo finto recipe from the cucina povera
Parsley and passata di pomodoro. That's all you need to make a sugo finto recipe from the Italian-Romagnola cucina povera tradition. Sugo finto: the parsley sauce I had forgotten During the quarantine, I cooked simple dishes. It was easy to find inspiration by looking through the recipes of Sara, my grandmother, who daily made masterpieces of simplicity from…
30 May 2020
Strawberry and Blueberry Clafoutis, Gluten-Free Recipe
Strawberry and Blueberry Clafoutis, Gluten-Free Recipe
Claf-who? Clafoutis! Spring and delicious with fresh strawberry and blueberry. Fruit Dessert. Who loves them? I love all of them. Crumble, apple pie, apple strudel, Black Forest (preserved cherries are still fruit!). But now, please, give me your attention. I have a good new for those who are looking for to use seasonal, local fruit! Clafoutis is an easy-to-make French dessert…
20 May 2020
Mortadella Burger recipe
Mortadella Burger recipe. 100% Bologna taste
Mortadella burger: 100% Bolognese flavor and 100% original recipe by Tortellini&CO. Flavorful but not too much. Soft and tasty. The mortadella burger smells of lemon and nutmeg. Best of all, it is made with lots of PGI mortadella, one of the iconic products of Bologna, my city, but everyone in the world likes it, right? My recipe Years ago,…
16 May 2020
Chocolate Semifreddo with Panna and Strawberry Recipe
Chocolate Semifreddo with Panna and Strawberry Recipe
This semifreddo happily marries the taste of chocolate with the deliciousness of home made panna (whipped cream) and the freshness of strawberries in a simple recipe that is also egg-free and gluten-free. Chocolate Semifreddo with Panna and Strawberry. Perfect for any little occasion. It's a recipe from my family cookbook I haven't made in a long time. Sometimes,…
30 April 2020
Spiced Meatballs, Mashed Broad Beans Recipe
Spiced Meatballs, Mashed Broad Beans & A Handful Of Heroes
Who's your favorite hero? 〈if you don't wanna read, scroll down to the spicy meatballs recipe〉 I'm not talking about superheroes. I did classical studies when I was young. And for me there was only one hero worthy of the title. Not the adventurous Ulysses and not Achilles the braggart. Hector, solid and valiant, was my hero.…
25 April 2020
Carasau bread lasagne
Carasau bread lasagna with stracchino béchamel
Carasau bread is the main ingredient in this recipe. In this recipe, I have used it to make a lasagna using it instead of pasta dough. It is a gift I received from a Sardinian client of my husband's who, whenever he returns from Sardinia, always brings specialties from his region for us. Lemons from his father's garden,…
9 April 2020
Savoury Pumpkin Fritters
Savoury Pumpkin Fritters, Before The Season Ends
New post from the pantry. And savoury pumpkin fritters recipe. Pumpkin is one of my fav among vegetables and April calls for the latest recipes that can be made with it that, in Italy, we find on the market stalls for a very long period from late August to April.   The pumpkin is one of the iconic vegetables…
6 April 2020
Pancotto Alla Romagnola (Bread Soup) And My Own Recipe
Pancotto a la Romagnola (Bread Soup) recipe
For my grandmother, born in the  Romagna  countryside, bread was precious: not even its crumbs were wasted. Born in not prosperous economic conditions, she remembered  the difficulties caused by the Second World War .  Two conditions made her an exceptional woman and a great housewife. Even when she only had leftovers or a handful of ingredients…
26 March 2020
Girelle salate con il prosciutto a colazione (o merenda)
Cooked Ham Swirl Brioche Rolls Recipe
Savory or Sweet Breakfast? No sweets for me. And breakfast at the bar. Savory swirled brioche roll (girella salata) and macchiato freddo double espresso. Although in these weeks of Covid-19 quarantine, everything has changed. All bars are closed and it means breakfast at home. Like everyone else, I, too, gave up some little things that marked my daily…
23 March 2020
Italian Frollini Cookies And My Food Rituals
Italian Frollini Cookies And My Food Rituals
In your own cookbook can't miss a honest and rustic cookies recipe for breakfast. Frollini cookies are a classic among Italian sweet recipes for breakfast or merenda. So take pen and paper, write down the recipe and put it in your home cookbook. From today it will have a new page and flavor. The one for frollini…
10 February 2020

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